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<i>Research note</i>: Can decreased transpiration limit plant nitrogen acquisition in elevated CO<sub>2</sub>?

, , and . Functional Plant Biol., 29 (9): 1115--1120 (Jan 1, 2002)

Abstract

N acquisition often lags behind accelerated C gain in plants exposed to CO<sub>2</sub>-enriched atmospheres. To help resolve the causes of this lag, we considered its possible link with stomatal closure, a common first-order response to elevated CO<sub>2</sub> that can decrease transpiration. Specifically, we tested the hypothesis that declines in transpiration, and hence mass flow of soil solution, can decrease delivery of mobile N to the root and thereby limit plant N acquisition. We altered transpiration by manipulating relative humidity (RH) and atmospheric CO<sub>2</sub>. During a 7-d period, we grew potted cottonwood (<i>Populus deltoides</i> Bartr.) trees in humidified (76\% RH) and non-humidified (43\% RH) glasshouses ventilated with either CO<sub>2</sub>-enriched or non-enriched air (\~1000 <i>vs </i>\~380 &\#956;mol mol<sup>&\#8211;1</sup>). We monitored effects of elevated humidity and/or CO<sub>2</sub> on stomatal conductance, whole-plant transpiration, plant biomass gain, and N accumulation. To facilitate the latter, NO<sub>3</sub><sup>&\#8211;</sup> enriched in <sup>15</sup>N (5 atom\%) was added to all pots at the outset of the experiment. Transpiration and <sup>15</sup>N accumulation decreased when either CO<sub>2</sub> or humidity were elevated. The disparity between N accumulation and accelerated C gain in elevated CO<sub>2</sub> led to a 19\% decrease in shoot N concentration relative to ambient CO<sub>2</sub>. Across all treatments, <sup>15</sup>N gain was positively correlated with root mass (<i>P</i>&lt;0.0001), and a significant portion of the remaining variation (44\%) was positively related to transpiration per unit root mass. At a given humidity, transpiration per unit leaf area was positively related to stomatal conductance. Thus, declines in plant N concentration and/or content under CO<sub>2</sub> enrichment may be attributable in part to associated decreases in stomatal conductance and transpiration.

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