%0 Journal Article %1 journals/tcsv/LiuLXQF21 %A Liu, Chengxu %A Liang, Yuanzhi %A Xue, Yao %A Qian, Xueming %A Fu, Jianlong %D 2021 %J IEEE Trans. Circuits Syst. Video Technol. %K dblp %N 6 %P 2480-2493 %T Food and Ingredient Joint Learning for Fine-Grained Recognition. %U http://dblp.uni-trier.de/db/journals/tcsv/tcsv31.html#LiuLXQF21 %V 31

@article{journals/tcsv/LiuLXQF21, added-at = {2021-06-15T00:00:00.000+0200}, author = {Liu, Chengxu and Liang, Yuanzhi and Xue, Yao and Qian, Xueming and Fu, Jianlong}, biburl = {https://www.bibsonomy.org/bibtex/2d7a908b3cfa714a5bf2689ec84b8c97f/dblp}, ee = {https://doi.org/10.1109/TCSVT.2020.3020079}, interhash = {3142b9abb913a627b0f9eb3899a3cafb}, intrahash = {d7a908b3cfa714a5bf2689ec84b8c97f}, journal = {IEEE Trans. Circuits Syst. Video Technol.}, keywords = {dblp}, number = 6, pages = {2480-2493}, timestamp = {2024-04-08T19:05:13.000+0200}, title = {Food and Ingredient Joint Learning for Fine-Grained Recognition.}, url = {http://dblp.uni-trier.de/db/journals/tcsv/tcsv31.html#LiuLXQF21}, volume = 31, year = 2021 }