%0 Conference Paper %1 conf/iciai/LiuLSWLGY20 %A Liu, Yuanyuan %A Lai, Jianqiang %A Sun, Wenjie %A Wei, Zhiqiang %A Liu, Ailing %A Gong, Weiyan %A Yang, Yongquan %B ICIAI %D 2020 %I ACM %K dblp %P 84-89 %T Food Volume Estimation Based on Reference. %U http://dblp.uni-trier.de/db/conf/iciai/iciai2020.html#LiuLSWLGY20 %@ 978-1-4503-7658-7

@inproceedings{conf/iciai/LiuLSWLGY20, added-at = {2022-03-15T00:00:00.000+0100}, author = {Liu, Yuanyuan and Lai, Jianqiang and Sun, Wenjie and Wei, Zhiqiang and Liu, Ailing and Gong, Weiyan and Yang, Yongquan}, biburl = {https://www.bibsonomy.org/bibtex/2c8cb2a07f38f7e74f087ecfc1704b0a8/dblp}, booktitle = {ICIAI}, crossref = {conf/iciai/2020}, ee = {https://doi.org/10.1145/3390557.3394123}, interhash = {5710f5af6fe3cf69d6d55bc4d0f3e8c1}, intrahash = {c8cb2a07f38f7e74f087ecfc1704b0a8}, isbn = {978-1-4503-7658-7}, keywords = {dblp}, pages = {84-89}, publisher = {ACM}, timestamp = {2024-04-10T09:25:18.000+0200}, title = {Food Volume Estimation Based on Reference.}, url = {http://dblp.uni-trier.de/db/conf/iciai/iciai2020.html#LiuLSWLGY20}, year = 2020 }