Quality-related constituents in tea (Camellia sinensis (L.) O. Kuntze) as affected by the form and concentration of nitrogen and the supply of chloride
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%0 Thesis
%1 ruan2005qualityrelated
%A Ruan, Jianyun
%D 2005
%K
%T Quality-related constituents in tea (Camellia sinensis (L.) O. Kuntze) as affected by the form and concentration of nitrogen and the supply of chloride
@phdthesis{ruan2005qualityrelated,
added-at = {2023-12-13T06:45:17.000+0100},
author = {Ruan, Jianyun},
biburl = {https://www.bibsonomy.org/bibtex/2820706341a3743ec246ca58b9e26a64b/admin},
dnbtitleid = {975462342},
interhash = {b155c60139a3df30989a149ccf7fbd47},
intrahash = {820706341a3743ec246ca58b9e26a64b},
keywords = {},
school = {Uni Kiel},
timestamp = {2023-12-13T06:45:17.000+0100},
title = {Quality-related constituents in tea (Camellia sinensis (L.) O. Kuntze) as affected by the form and concentration of nitrogen and the supply of chloride},
year = 2005
}
