%0 Journal Article %1 moussa_hassan_ousseini_2021_5018664 %A Ousseini, Moussa Hassan %A Salissou, Issa %A Karmadini, Hima Maman %A Yacoubou, Bakasso %D 2021 %J World Journal of Biology Pharmacy and Health Sciences %K Food security %N 2 %P 014-022 %R 10.30574/wjbphs.2021.6.2.0044 %T Indigenous chicken "Kolonto" and food security in Gaya %U https://wjbphs.com/content/indigenous-chicken-kolonto-and-food-security-gaya %V 6 %X This study was initiated to characterize the economic profitability of the breeding of the local chicken "Kolonto" in the Gaya department. A survey was conducted in 15 localities in the 6 communes of the Gaya department. The results showed that 29% of "Kolonto" local chicken keepers are women. The price of local chicken "Kolonto" varies between 4 to 8 USD according to 50% of producers. This economic gain, linked to the sale of local chicken, allows producers to make family expenses and meet their health care needs. Thus, the breeding of local chicken "Kolonto" contributes greatly to household food security and community resilience. However, the breeding of "Kolonto" chicken ecotype is between many constraints whose main one is diseases (59.3%). It is clear that the development of the sector necessarily involves strengthening surveillance of avian diseases, combined with veterinary monitoring and supervision of producers.

@article{moussa_hassan_ousseini_2021_5018664, abstract = {This study was initiated to characterize the economic profitability of the breeding of the local chicken "Kolonto" in the Gaya department. A survey was conducted in 15 localities in the 6 communes of the Gaya department. The results showed that 29% of "Kolonto" local chicken keepers are women. The price of local chicken "Kolonto" varies between 4 to 8 USD according to 50% of producers. This economic gain, linked to the sale of local chicken, allows producers to make family expenses and meet their health care needs. Thus, the breeding of local chicken "Kolonto" contributes greatly to household food security and community resilience. However, the breeding of "Kolonto" chicken ecotype is between many constraints whose main one is diseases (59.3%). It is clear that the development of the sector necessarily involves strengthening surveillance of avian diseases, combined with veterinary monitoring and supervision of producers.}, added-at = {2021-06-27T08:35:29.000+0200}, author = {Ousseini, Moussa Hassan and Salissou, Issa and Karmadini, Hima Maman and Yacoubou, Bakasso}, biburl = {https://www.bibsonomy.org/bibtex/21392569373cfa8ad905580cda8fc7e39/wjbphsjournal}, doi = {10.30574/wjbphs.2021.6.2.0044}, interhash = {b51aa5a47334d2488891a90c658c833a}, intrahash = {1392569373cfa8ad905580cda8fc7e39}, issn = {2582-4597}, journal = {{World Journal of Biology Pharmacy and Health Sciences}}, keywords = {Food security}, month = may, number = 2, pages = {014-022}, timestamp = {2021-06-27T08:35:29.000+0200}, title = {Indigenous chicken "Kolonto" and food security in Gaya}, url = {https://wjbphs.com/content/indigenous-chicken-kolonto-and-food-security-gaya}, volume = 6, year = 2021 }