Studies the physicochemical parameters of water soil and the nutritional values of edible cephalopods
International Journal of Trend in Scientific Research and Development, 1 (6):
540-552 (October 2017)Abstract
India is a high speed population growing country and present population of India is about 127 crores. Among them a huge number of our children have been suffering from mal-nutritional diseases. They need protein feed and molluscs meat especially cephalopods meat is a good source of protein. India harvested 1.73 lakh tones of cephalopods, 0.04 lakh tones of bivalves and 0.02 tones of gastropods from Indian marine resources like Arabian sea, Bay of Bengal and Indian Ocean in the year 2013-2014. The people of southern states of India consume molluscs meat in huge quantity as their everyday protein resource food. The local poor people at Digha eat occasionally only cephalopods meat. From our study for about last 4 years we get 12 bivalves species belonging to 5 orders, 6 families and 8 genera out of 54 available bivalves species, 2 gastropods species belonging to 2 orders, 2 families and 2 genera out of 35 available gastropods species and 4 cephalopods species belonging to 3 orders, 3 families and 4 genera out of 4 available cephalopods species are edible. Manotosh Das | Maity Joydev"Studies the physico-chemical parameters of water, soil and the nutritional values of edible cephalopods found at Digha coast, West Bengal, India" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-1 | Issue-6 , October 2017, URL: http://www.ijtsrd.com/papers/ijtsrd2253.pdf http://www.ijtsrd.com/other-scientific-research-area/other/2253/studies-the-physico-chemical-parameters-of-water-soil-and-the-nutritional-values-of-edible-cephalopods-found-at-digha-coast-west-bengal-india/manotosh-das