%0 Journal Article %1 noauthororeditor %A Issac, Dr. Jubin Varghese | Dr. Saniya Susan %D 2021 %J International Journal of Trend in Scientific Research and Development %K Undergraduates consumption examination favorite of snacks university %N 4 %P 1674-1677 %T A Phenomenological Research to Assess the View Point of Undergraduates Regarding the Consumption of Favorite Snacks during University Examination %U https://www.ijtsrd.commedicine/nursing/43712/a-phenomenological-research-to-assess-the-view-point-of-undergraduates-regarding-the-consumption-of-favorite-snacks-during-university-examination/dr-jubin-varghese %V 5 %X The present study has been conducted to know the view point of participant regarding the consumption of favorable snacks to reduce the stress level during examination in LN Nursing College Bhopal. In order to achieve the objectives phenomenological research design with qualitative approach was adopted. The sample size was 25. The method of data collection was open ended view point questions, result shows that the participant had favorable opinion regarding consumption of favorable snacks during university examination. Dr. Jubin Varghese | Dr. Saniya Susan Issac Ä Phenomenological Research to Assess the View Point of Undergraduates Regarding the Consumption of Favorite Snacks during University Examination" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-4 , June 2021, URL: https://www.ijtsrd.compapers/ijtsrd43712.pdf Paper URL: https://www.ijtsrd.commedicine/nursing/43712/a-phenomenological-research-to-assess-the-view-point-of-undergraduates-regarding-the-consumption-of-favorite-snacks-during-university-examination/dr-jubin-varghese

@article{noauthororeditor, abstract = {The present study has been conducted to know the view point of participant regarding the consumption of favorable snacks to reduce the stress level during examination in LN Nursing College Bhopal. In order to achieve the objectives phenomenological research design with qualitative approach was adopted. The sample size was 25. The method of data collection was open ended view point questions, result shows that the participant had favorable opinion regarding consumption of favorable snacks during university examination. Dr. Jubin Varghese | Dr. Saniya Susan Issac "A Phenomenological Research to Assess the View Point of Undergraduates Regarding the Consumption of Favorite Snacks during University Examination" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-4 , June 2021, URL: https://www.ijtsrd.compapers/ijtsrd43712.pdf Paper URL: https://www.ijtsrd.commedicine/nursing/43712/a-phenomenological-research-to-assess-the-view-point-of-undergraduates-regarding-the-consumption-of-favorite-snacks-during-university-examination/dr-jubin-varghese }, added-at = {2021-07-15T13:34:23.000+0200}, author = {Issac, Dr. Jubin Varghese | Dr. Saniya Susan}, biburl = {https://www.bibsonomy.org/bibtex/2bcf8139fe3eafd4c261095eb1813558f/ijtsrd}, interhash = {2709e4e51c59818a325fc965942e955b}, intrahash = {bcf8139fe3eafd4c261095eb1813558f}, issn = {2456-6470}, journal = {International Journal of Trend in Scientific Research and Development}, keywords = {Undergraduates consumption examination favorite of snacks university}, language = {english}, month = jun, number = 4, pages = {1674-1677}, timestamp = {2021-07-15T13:34:23.000+0200}, title = {A Phenomenological Research to Assess the View Point of Undergraduates Regarding the Consumption of Favorite Snacks during University Examination }, url = {https://www.ijtsrd.commedicine/nursing/43712/a-phenomenological-research-to-assess-the-view-point-of-undergraduates-regarding-the-consumption-of-favorite-snacks-during-university-examination/dr-jubin-varghese}, volume = 5, year = 2021 }