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Efficient Transparency in Meat Supply Chains with IT-Standards- EPCIS based Tracking & Tracing for Business Partners, Consumers and Authorities.

, , , , , , , и . GIL Jahrestagung, том P-226 из LNI, стр. 185-188. GI, (2014)

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Using recipe classes for supporting detailed planning in food industry: A case study., , , , и . Eur. J. Oper. Res., 122 (2): 367-373 (2000)Author-Defined Storage in the Next Generation Learning Management Systems., , , и . ICALT, стр. 57-61. IEEE Computer Society, (2003)Securing Web-Based Exams., , , и . J. Univers. Comput. Sci., 10 (2): 135-147 (2004)Efficient Transparency in Meat Supply Chains with IT-Standards- EPCIS based Tracking & Tracing for Business Partners, Consumers and Authorities., , , , , , , и . GIL Jahrestagung, том P-226 из LNI, стр. 185-188. GI, (2014)Comparing web based course development with and without a learning environment., , , , и . WebNet, стр. 240-246. AACE, (2000)Digital Learning Resources in Higher Education: Designing for Large-scale Use., , и . J. Univers. Comput. Sci., 18 (16): 2274-2300 (2012)Providing Author-Defined State Data Storage to Learning Objects., , и . J. Educ. Technol. Soc., 9 (2): 19-32 (2006)Realizing chain-wide transparency in meat supply chains based on global standards and a reference architecture., , и . Comput. Electron. Agric., (2016)Support of modeling in process-engineering education., , , и . Comput. Appl. Eng. Educ., 14 (3): 161-168 (2006)Enabling Transparency in Meat Supply Chains: tracking & tracing for supply chain partners, consumers and authorities., , , , , , , , и . GIL Jahrestagung, том P-226 из LNI, стр. 181-184. GI, (2014)