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"Serving Each User": Supporting Different Eating Goals Through a Multi-List Recommender Interface.

A. Starke, E. Asotic, и C. Trattner. RecSys, стр. 124-132. ACM, (2021)

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Alain Schifferli

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Alain Lory

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Alain Wyler

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NORMalize: A Tutorial on the Normative Design and Evaluation of Information Access Systems.J. Kruse, L. Michiels, A. Starke, N. Tintarev, и S. Vrijenhoek. CHIIR, стр. 422-424. ACM, (2024)RecSys Challenges in achieving sustainable eating habits.A. Starke. HealthRecSys@RecSys, том 2439 из CEUR Workshop Proceedings, стр. 29-30. CEUR-WS.org, (2019)NORMalize: The First Workshop on Normative Design and Evaluation of Recommender Systems.S. Vrijenhoek, L. Michiels, J. Kruse, A. Starke, N. Tintarev, и J. Guerrero. RecSys, стр. 1252-1254. ACM, (2023)Towards Attitudinal Change in News Recommender Systems: A Pilot Study on Climate Change.J. Jeng, A. Starke, и C. Trattner. PERSUASIVE (Adjunct), том 3474 из CEUR Workshop Proceedings, CEUR-WS.org, (2023)Boosting Health? Examining the Role of Nutrition Labels and Preference Elicitation Methods in Food Recommendation.A. Starke, A. Majjodi, и C. Trattner. IntRS@RecSys, том 3222 из CEUR Workshop Proceedings, стр. 67-84. CEUR-WS.org, (2022)Nudging Towards Health in a Conversational Food Recommender System Using Multi-Modal Interactions and Nutrition Labels.G. Castiglia, A. Majjodi, F. Calò, Y. Deldjoo, F. Narducci, A. Starke, и C. Trattner. KaRS@RecSys, том 3294 из CEUR Workshop Proceedings, стр. 29-35. CEUR-WS.org, (2022)The Cholesterol Factor: Balancing Accuracy and Health in Recipe Recommendation Through a Nutrient-Specific Metric.A. Starke, C. Trattner, H. Bakken, M. Johannessen, и V. Solberg. MORS@RecSys, том 2959 из CEUR Workshop Proceedings, CEUR-WS.org, (2021)Conversational Futures: Emancipating Conversational Interactions for Futures Worth Wanting.M. Lee, R. Noortman, C. Zaga, A. Starke, G. Huisman, и K. Andersen. CHI, стр. 298:1-298:13. ACM, (2021)Using Natural Language Processing and Artificial Intelligence to Explore the Nutrition and Sustainability of Recipes and Food.M. van Erp, C. Reynolds, D. Maynard, A. Starke, R. Martín, F. Andrès, M. Leite, D. de Toledo, X. Rivera, C. Trattner и 9 other автор(ы). Frontiers Artif. Intell., (2020)Promoting Energy-Efficient Behavior by Depicting Social Norms in a Recommender Interface.A. Starke, M. Willemsen, и C. Snijders. ACM Trans. Interact. Intell. Syst., 11 (3-4): 30:1-30:32 (2021)

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