Resilienzfaktoren von Wertschöpfungsketten in der Agrar- und Ernährungsbranche am Beispiel der Pflanzenölproduktion (Resilience Factors of Value Chains in the Agri-Food Sector Using the Example of Vegetable Oil Production) (invited paper).
J. Lömpcke, and M. Schneider. D2R2, volume 3376 of CEUR Workshop Proceedings, CEUR-WS.org, (2022)
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