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Modeling And Design Of Fermentation Processes Part 1. Culture Medium Optimization And General Parameters Of The Fermentation Process.

, , , и . ECMS, стр. 323-329. European Council for Modeling and Simulation, (2024)Communications of the ECMS, Volume 38, Issue 1, June 2023.

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Другие публикации лиц с тем же именем

Analytical Approaches For Determining The Effects Of Wort Extract On The Specific Growth Rate Of The Yeast Population., , , , и . ECMS, стр. 146-152. European Council for Modeling and Simulation, (2020)Communications of the ECMS, Volume 34, Issue 1, June 2020.New Approach To Modelling The Kinetics Of The Fermentation Process In Cultivation Of Lactic Acid Bacteria., , , , , , , , и . ECMS, стр. 212-218. European Council for Modeling and Simulation, (2018)AI-driven Approach for Automatic Synthetic Patient Status Corpus Generation., , , , , , и . AIVR, стр. 29-35. ACM, (2020)Modeling And Design Of Fermentation Processes Part 1. Culture Medium Optimization And General Parameters Of The Fermentation Process., , , и . ECMS, стр. 323-329. European Council for Modeling and Simulation, (2024)Communications of the ECMS, Volume 38, Issue 1, June 2023.Mixture Modeling As A Way For Optimization Of Wort In Beer Production., , , и . ECMS, стр. 186-193. European Council for Modeling and Simulation, (2023)Communications of the ECMS, Volume 37, Issue 1, June 2023.